Food System Crisis
A staggering one-third of atmospheric carbon stems from soil carbon loss, highlighting the urgent need to address our damaged ecosystems. The conversation reveals how industrial farming practices have led to dead zones in waterways, devastating fish populations and impacting food security. With obesity rates soaring from 5-10% in the past to 42% today, the discussion underscores the dire consequences of our current food policies and the necessity for systemic change.In this clip
From this podcast
The School of Greatness
Dr. Mark Hyman EXPOSES America’s TOXIC Food Crisis! “Our Food System is DESIGNED to KILL Us!”
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