Food and Climate Crisis
The current agricultural system, born from the need to combat hunger, has inadvertently led to a diet that significantly increases health risks, with processed foods making up 60% of our intake. This system not only jeopardizes human health but is also a leading cause of climate change, with deforestation and soil degradation contributing to greenhouse gas emissions. Understanding the interconnectedness of food production, health, and environmental impact is crucial for addressing these pressing issues.In this clip
From this podcast
The School of Greatness
HEALTH EXPERT REVEALS What Foods Are KILLING YOU & How The Food Industry LIES |Dr. Mark Hyman
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