Food System Crisis
A staggering transformation in the food system over the past 40 years has led to a dramatic rise in chronic diseases and obesity rates, with nearly 40% of Americans now classified as obese. The food industry, dominated by a few powerful players, has targeted vulnerable communities, exacerbating health disparities. With millions dying from food-related illnesses, the urgent need for systemic change in how we produce, market, and consume food has never been clearer.In this clip
From this podcast

The School of Greatness
HEALTH EXPERT REVEALS What Foods Are KILLING YOU & How The Food Industry LIES |Dr. Mark Hyman
Related Questions
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